Editorial Team
Meet the four editors behind Online Coffee Guide. Their profiles explain the experience they bring to coffee drinks, brewing, regional traditions and buying decisions, with selected guides to explore.
Buying guides and research editor
Edward Miller, a café co-owner with eight years of café work, edits Online Coffee Guide's buying guides and comparisons and writes about packaged and convenience coffee, with a focus on recommendation criteria, current product information and commercial transparency.
Drinks and espresso editor
Mara Ellison, a café co-owner with ten years of café work, writes Online Coffee Guide's coffee drink recipes, with a focus on espresso, milk texture and measurements a home reader can repeat.
Turkish coffee and regional coffee culture editor
Ali Can Doralar, who has made Turkish and regional coffee for nine years, writes Online Coffee Guide's regional coffee guides from Istanbul, with a focus on cezve technique, original-language terms, foam and serving context.
Brewing science and troubleshooting editor
Jason Harris, a home brewer for fifteen years, writes Online Coffee Guide's brew-method guides and black-coffee and cold-brew recipes, and explains extraction, ratio, grind, water and temperature in terms a home brewer can measure.
